Granola Jar
A healthy antioxidant breakfast idea for those busy mornings.
For The Antioxidant Plum purist...
For the love of your gut health...
For your sweet tooth...
Royal Recipes
View More
Plum Latte
This easy, probiotic-enhanced latte is a caffeine-free vibrant pink latte with delicious sweet vanilla flavour.
Plum Crumble Bars
Australia's favourite summer fruit in all her glory, sandwiched between a spelt crust and an oatmeal crumble topping.
Jam Drops
Is there anything the Queen loves more than jam and biscuits?
Plum Swirl Muffins
Majestically soft and moist, these muffins are the perfect accompaniment to a cup of tea.
Spiced Plum Lemonade
Look no further, this is the perfect mocktail to serve family and friends at your next dinner party!
The Nectar of Gods
A quick, tasty blended drink, perfect for an afternoon snack or smoothie.
All you need to know
QUESTION N°01
What is the Queen Garnet?
Developed in Queensland and grown in all states around Australia, The Queen Garnet has been hailed as a “superfood” due to its antioxidant content.
QUESTION N°02
What is anthocyanin?
Anthocyanin is an antioxidant found in many naturally dark coloured fruits, such as blackcurrants, blueberries and raspberries. It’s the pigment that gives the Queen Garnet its very dark purple flesh and skin.
QUESTION N°03
What is the difference between the Queen Garnet and other plums?
The Queen Garnet is a unique, Australian, variety of a Blood Plum. This variety is darker, sweeter and has a firmer texture than many other plums. It's colour is somewhat indicative of its nutrient content. With a longer hanging time on the tree, the Queen Garnet is able to continue to increase its antioxidant content.