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Plum Collagen Mylk

This dairy-free collagen mylk uses macadamias and our pure plum powder for a refreshing drink to guarantee a glow!

What you’ll need (Serves 2):

  • 1 cup macadamia nuts (pre soaked overnight, drained and rinsed)
  • 1 1/2 cups filtered water
  • 2 tbsp collagen powder
  • 1 tsp vanilla bean paste
  • 1 tbsp maple syrup
  • 20g Queen Garnet plum powder
Australian Plum Powder being sprinkled atop a glass of Plum Collagen Mylk

How to make it:

  • Combine all ingredients in a blender and blend on high speed until combined
  • Serve cold, or warm by gently simmering in pot on stovetop
By Queen Garnet
7.30.2020
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