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Plum Fool

What you’ll need (Serves 4):

  • 600ml double thick cream
  • 1 bottle Queen Garnet nectar
  • 2 Queen Garnet plums, finely sliced
  • 2 tbsp Queen Garnet plum powder
  • 8 shortbread biscuits, crumbled
A jar of Queen Garnet Plum fool being held, with a spoon about to take out a scoop

How to make it:

  • In a glass jar, layer cream, nectar, crumbled shortbread and plums slices.
  • Sprinkle plum powder over the top and serve.
By Queen Garnet
Mar 11, 2020
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A platter of Roasted Queen Garnet Plum, Pumpkin and Feta salad sitting on a wooden tabletop

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